Join us for a quick trip to Thailand, as we learn how to make OUR FAVOURITE DISH OF ALL TIME. Khoa Soi. Part red curry noodle soup. Part fluffy fried tofu soup balls. Part veggie bonanza. It's crunchy, fresh, sour, sweet, spicy (if you please) and the perfect winter meal.
This two hour class features a cooking demo, opportunities to get your hands dirty if you like, and a meal together at the end. You take home the recipe, and the know how to recreate it in your own kitchen.
Class time 6 pm and you can expect to be there for about two hours.
Call or text 613-876-1357 if you have any trouble getting there.
Find our class through the back of the building at 89 Colborne St (Off the parking lot, through the glass door. Parking lot is accessible off Barrie St.)