Our base holiday meal features flakey vegan pastry crust, filled with a rich mixture of roasted mushrooms and lentils.
Served with a brown "butter" sage loaded sweet potatoes-bursting with from scratch stuffing.
Jeweled kale salad-flavourful homemade dressing with cranberries and pumpkin seeds.
Rich and dreamy mushroom gravy.
Serves four. Available for pickup downtown Kingston, between Dec 19-23rd.